Basanotto

Ingredients: wheat alcohol, cane sugar, lemon peels, PDO Genoese basil, Slow Food presidium Savona chinotto peels, natural sage and mint extracts, natural flavourings, Fonti Bauda (Calizzano) mineral water. Without artificial colors or flavours.

25% vol.

To be consumed neat, with ice or as a base for cocktails.

Produced and bottled by Origine SNC, in the factory in Piazza della Libertà 21, Cengio (SV).