Capers cream

Net weight: 80 g.

Ingredients: capers 50%, olive oil 37%, ANCHOVIES 5% , pine nuts 2%, garlic 2%, vinegar 2%, salt.

DRIED NUTS , CELERY and MUSTARD are also used in the laboratory.

Store in a cool, dry place. After opening, store in the refrigerator at 0° to +4°C.

AVERAGE NUTRITIONAL VALUES PER 100 g

I SAPORI DELL'ARCA S.R.L. Via Marici sn - 17055 Toirano (SV).