Pesto Lab

Craft workshop in Monterosso al Mare

Pesto Lab is the brand of Baico, Davide Faravelli's artisan company specialized in the manual production of Genoese Pesto and other local specialties in the historic laboratory of Monterosso al Mare.

Pesto Lab on this site and in its laboratory shop offers the following typical local products:

• Pesto alla Genovese
• Ligurian pesto
• Other Ligurian specialties produced in the laboratory Local
• extra virgin olive oilTaggiasca olives in brine
• 5 Terre winesLocal liqueurs
• Salted anchovies from our sea
• Anchovy fillets in various specialties from our sea.

Pesto Lab

Why choose Pesto Lab products?

The reasons are many, Pesto Lab with its handcrafted products is the expression of the flavors of a special land: the Cinque Terre National Park. Choosing Pesto Lab products is also a precious contribution to supporting the local gastronomic culture, recipes and processing methods handed down for generations, a heritage of timeless excellence. Choosing Pesto Lab with its typical products is an intelligent choice for a number of factors:

• Artisan laboratory dedicated to the culture of local flavours.
• Genuine ingredients that come from the surrounding area.
• Quality of all ingredients rigorously checked before use.
• Original local recipes handed down for generations.
• Absolutely original manual working methods, without electromechanical aids.
• Commercial organization able to promptly manage orders and shipments for any foreign country, even overseas.

Explore our shop

We ship worldwide!